Built on Responsibility.Driven by Innovation.

Savanna Allulose is produced from non-GMO agricultural raw materials with traceable origin and verified provenance. Through long-standing partnerships and responsible sourcing models, we support transparent and reliable agricultural value chains built on European quality standards.

Our ingredients are derived from renewable agricultural feedstocks. Future expansion plans are designed around regional raw material sourcing and local processing, helping shorten transport routes and strengthen regional value creation.

Efficient use of raw materials, water and energy is an integral part of our manufacturing philosophy and part of our scale-up strategy.

Water recovery concepts, continuous process optimisation and efficient energy utilisation are integral parts of our manufacturing approach. We continuously work to improve environmental performance while maintaining the quality standards our customers expect.

Current and even stronger our future production facilities are being designed around modern process technologies, including highly electrified operations and the integration of renewable energy sources.

The objective is straightforward: to produce high-quality ingredients with the lowest practical environmental footprint.

Sustainability is not only about how an ingredient is produced, but also about what happens after consumption.

Unlike some sweeteners that may persist in aquatic environments, allulose is readily biodegradable. OECD 302 B testing confirms complete biological degradation, meaning allulose does not accumulate in the water cycle.

As sugar reduction becomes increasingly important, the environmental fate of ingredients deserves attention alongside product performance.

Water recovery concepts and continuous process improvements help optimise water usage throughout production, supporting responsible resource management and long-term operational sustainability.

Through innovative ingredient solutions such as allulose, SAVANNA Ingredients helps manufacturers develop products that respond to evolving consumer expectations while maintaining taste, functionality and product quality.

People are at the centre of everything we do. The health and safety of our employees is both a legal obligation and a social responsibility. Through regular training, ongoing risk awareness and continuous improvement of workplace safety standards, we strive to create a safe working environment for everyone.

SAVANNA Ingredients follows clear standards of business conduct and compliance as part of the Pfeifer & Langen Group. Transparent reporting channels, robust governance processes and responsible supply-chain practices help ensure that integrity remains at the heart of every business relationship.

Our commitments to quality, food safety, environmental protection and ethical conduct are embedded in formal management systems, clear policies and regular audits. Responsibility is not only communicated, but actively managed and continuously reviewed.

Reliable product quality, transparent communication, timely complaint management and a commitment to continuous improvement form the basis of long-term and successful customer partnerships.